delicious food, great atmosphere.

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Every dish at Tides Restaurant is lovingly made with locally sourced ingredients. We offer a mixture of traditional Costa Rican and International dishes, which are sure to feed both your body and your soul.

Open daily from 8:00AM - 8:00PM

call for Reservations

+50664298604

daily specials


sunday

prime rib

A tender, slow-roasted cut of beef, seasoned with garlic and herbs, served medium-rare with au jus, creamy horseradish, roasted vegetables, and buttery mashed potatoes — a classic, hearty meal perfect for a special evening.

seasonal special - November to April

monday

pasta

Choose your favorite pasta with one of our homemade sauces: Pomodoro – A classic tomato sauce made with fresh herbs and garlic. Bolognese – A rich, slow-simmered meat sauce full of comforting flavor. Béchamel – A creamy, velvety white sauce that's simple and indulgent. Customize your pasta by adding: Fresh Vegetables, Grilled Chicken, Shrimp

All pasta dishes are served with garlic bread and a fresh starter salad.

Satrting at - 5,500 Col

tuesday

Seafood

Enjoy the freshest local catch prepared with the chef's special touch. The fish and preparation change weekly, making every Fish Night a new and delicious experience.

Market price

wednesday

chicken wings

One pound of crispy, juicy chicken wings tossed in your choice of 10+ delicious sauces, from sweet and smoky to bold and spicy. The perfect appetizer or meal for wing lovers.

7,500 Col

saturday

homemade burgers

Our burgers are made with 100% Certified Angus Beef, grilled to perfection and served with hand-cut fries and a fresh house salad. Tiki burger - A tropical favorite topped with grilled pineapple, crispy bacon, and smoky barbecue sauce for the perfect sweet-and-savory bite. Swiss mushroom - A hearty burger topped with sautéed mushrooms, caramelized onions, and melted Swiss cheese.

Starting at - 7,500 Col

thursday

international delights

Kitchen’s choice dinner special with international flare. As your server.

Market price

friday

beer battered fish’n’chips

Fresh local fish dipped in our light, crispy beer batter and fried to golden perfection. Served with hand-cut fries, a fresh house salad, and our homemade tartar sauce.

7,500 Col

Menu


appetizers

Patacones

Crispy green plantains, smashed and fried to perfection, served with fresh guacamole, creamy refried beans, and homemade pico de gallo.

3,500 Col

cevieche

Fresh marlin marinated in lime juice with red onion and cilantro, served chilled with crispy yuca chips.

7,500 Col

el trio

A delicious combination of guacamole, refried beans, and pico de gallo, served with crunchy tortilla chips for sharing.

3,500 Col

falafel & hummas

Traditional creamy hummus served with crispy falafel and fresh vegetables for dipping.

4,000 Col

tuna tartar

Fresh tuna tossed with red onion in a teriyaki-soy dressing, served on a bed of avocado with crispy yuca chips.

8,000 Col

tides Nacho

Crispy tortilla chips topped with refried beans, chicken, melted cheese, guacamole, pico de gallo, and sour cream. Perfect for sharing.

Kids size - 3,500 Col

Medium (2ppl) - 5,000 col

Large (4ppl) - 8,000 col

chicken wings

One pound of lightly breaded chicken wings tossed in your choice of teriyaki, barbecue, or buffalo sauce, served with home-cut fries and a house salad.

8,500 Col

traditional casado

Costa Rica's classic “marriage plate” featuring rice, picadillo, black beans, sweet plantains, and salad, served with your choice of chicken or pork chop.

Starting at - 3,500 Col

chicken fingers

Lightly battered chicken tenders served with crispy fries and a fresh house salad.

6,000 Col

daily pasta

Pasta served with your choice of creamy béchamel sauce or tomato pomodoro sauce and accompanied by garlic bread. Add vegetables, chicken, or shrimp.

Starting at - 5,000 Col

SANDWICHES

blt

A classic combination of crispy bacon, fresh lettuce, and ripe tomatoes on toasted bread.

3,000 Col

cuban

Hummus, grilled vegetables & halloumi cheese

7,500 Col

club classic

Grilled chicken, ham, bacon, lettuce, tomato, and cheese layered on toasted bread.

6,500 Col

crispy chicken

Breaded chicken breast topped with lettuce, tomato, cheese, and mayo on a soft brioche bun, with your choice of plain or buffalo sauce.

6,500 Col

quesadilla

A grilled flour tortilla filled with melted cheese. Add chicken or try the Danni Special with chicken, onions, sweet peppers, avocado, and sriracha mayo.

Starting at - 6,000 Col

grilled fish

Fresh mahi-mahi fillet with lettuce, onion, and tartar sauce on a toasted brioche bun.

7,000 Col

Pulled pork

Tender slow-cooked pulled pork tossed in barbecue sauce and topped with pickles on a toasted brioche bun.

6,500 Col

All sandwiches are served with your choice of home-cut fries or a house salad.

classic burger

A juicy 7 oz Angus beef burger topped with cheese, bacon, lettuce, tomato, onion, and pickles on a sesame seed bun, served with fries and a house salad.

8,500 Col

stir fry

Fresh vegetables sautéed in an Asian-inspired teriyaki sauce and served over white rice. Add chicken or shrimp.

Starting at - 6,000 Col

arroz con pollo

A Costa Rican favorite featuring seasoned fried rice with vegetables and chicken, served with fries and a house salad.

6,000 Col

daily dinner

Your choice of pork, chicken, or fish served with mashed potatoes or fries, mixed vegetables, and a fresh salad.

7,500 Col

salads

chef salad

Fresh mixed greens topped with hard-boiled eggs, ham, cheese, mixed seeds, and nuts, served with your choice of dressing.

6,000 Col

greek salad

Fresh greens with cherry tomatoes, olives, cucumbers, and feta cheese, finished with olive oil and herb dressing.

6,500 Col

house salad

A refreshing blend of mixed greens, carrots, red cabbage, tomatoes, and cucumbers with your choice of dressing.

5,000 Col

ceaser salad

Crisp romaine lettuce tossed in creamy Caesar dressing with croutons, bacon, and Parmesan cheese.

6,500 Col

All salads can be topped with chicken or fish for an additional charge.

Main dishes